Cita APA

Ulloa Rojas, J. B. (1992). The effect of diferent lipid sources and lipid levels in the diet on the growth and body composition of european ell, Anguilla anguilla. Wageningen, The Netherlands: J. B. Ulloa.

Citación estilo Chicago

Ulloa Rojas, Juan Bautista. The Effect of Diferent Lipid Sources and Lipid Levels in the Diet On the Growth and Body Composition of European Ell, Anguilla Anguilla. Wageningen, The Netherlands: J. B. Ulloa, 1992.

Cita MLA

Ulloa Rojas, Juan Bautista. The Effect of Diferent Lipid Sources and Lipid Levels in the Diet On the Growth and Body Composition of European Ell, Anguilla Anguilla. Wageningen, The Netherlands: J. B. Ulloa, 1992.

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