Elaboración de alimentos preparados para animales : diagnóstico de la industria agroalimentaria
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
San José ,
1985
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| Subjects: |
Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
| Call Number: |
636.086 |
|---|---|
| Copy | Available |