Cita APA

Hubbert, W. T. (1996). Food safety and quality assurance: Foods of animal origin (2a. ed.). Iowa: Blackwell.

Citación estilo Chicago

Hubbert, William T. Food Safety and Quality Assurance: Foods of Animal Origin. 2a. ed. Iowa: Blackwell, 1996.

Cita MLA

Hubbert, William T. Food Safety and Quality Assurance: Foods of Animal Origin. 2a. ed. Iowa: Blackwell, 1996.