Boujard, T., Houlihan, D., & Jobling, M. (2001). Food intake in fish. Oxford: Blackwell science.
Citación estilo ChicagoBoujard, Thierry, Dominic Houlihan, y Malcolm Jobling. Food Intake in Fish. Oxford: Blackwell science, 2001.
Cita MLABoujard, Thierry, Dominic Houlihan, y Malcolm Jobling. Food Intake in Fish. Oxford: Blackwell science, 2001.
Precaución: Estas citas no son 100% exactas.