Kryvi, H., Flatmark, T., & Totland, G. K. The myoglobin content in red, intermediate and white fibres of the swimming muscle in the three species of shark-a comparative study using high-performance liquid chromatography.
Citación estilo ChicagoKryvi, H., T. Flatmark, y G. K. Totland. The Myoglobin Content in Red, Intermediate and White Fibres of the Swimming Muscle in the Three Species of Shark-a Comparative Study Using High-performance Liquid Chromatography.
Cita MLAKryvi, H., T. Flatmark, y G. K. Totland. The Myoglobin Content in Red, Intermediate and White Fibres of the Swimming Muscle in the Three Species of Shark-a Comparative Study Using High-performance Liquid Chromatography.
Precaución: Estas citas no son 100% exactas.