APA Citation

Iwama, G. K., Takano, K., & Takemura, A. Oxygen consumption rates of tilapia in fresh water, sea water, and hypersaline sea water.

Chicago Style Citation

Iwama, G. K., K. Takano, and A. Takemura. Oxygen Consumption Rates of Tilapia in Fresh Water, Sea Water, and Hypersaline Sea Water.

MLA Citation

Iwama, G. K., K. Takano, and A. Takemura. Oxygen Consumption Rates of Tilapia in Fresh Water, Sea Water, and Hypersaline Sea Water.

Warning: These citations may not always be 100% accurate.