Cita APA

Ahlgren, G., Carlstein, M., & Gustafsson, I. Effects of natural and commercial diets on the fatty acid content of European grayling.

Citación estilo Chicago

Ahlgren, G., M. Carlstein, y I.B Gustafsson. Effects of Natural and Commercial Diets On the Fatty Acid Content of European Grayling.

Cita MLA

Ahlgren, G., M. Carlstein, y I.B Gustafsson. Effects of Natural and Commercial Diets On the Fatty Acid Content of European Grayling.