Ahlgren, G., Carlstein, M., & Gustafsson, I. Effects of natural and commercial diets on the fatty acid content of European grayling.
Chicago Style CitationAhlgren, G., M. Carlstein, and I.B Gustafsson. Effects of Natural and Commercial Diets On the Fatty Acid Content of European Grayling.
MLA CitationAhlgren, G., M. Carlstein, and I.B Gustafsson. Effects of Natural and Commercial Diets On the Fatty Acid Content of European Grayling.
Warning: These citations may not always be 100% accurate.