Fusarium disease of coffee in Costa Rica

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Fusarium disease of coffee in Costa Rica

Realiza un estudio de la "chasparria" del café en Costa Rica, señalando sus síntomas, desarrollo y propagación, formas de combatirla y sus consecuencias sobre los cultivos y la cosecha.

Bibliographic Details
Main Author:	Picado T., Clorito
Corporate Author:	Deparment of Agriculture of Puerto Rico
Format:	Book Chapter
Language:	Spanish
Published:	s.l. PR: Department of Agriculture of Puerto Rico, 1932
Subjects:	COSTA RICA CAFE AGRICOLA CULTIVOS

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