Granata, L. A., Flick, G. J., & Martin, R. E. (2012). Seafood industry: Species, products, processing, and safety (2. ed.). West Sussex, U.K.: Wiley-Blackwell.
Chicago Style CitationGranata, Linda Ankenman, George J. Flick, and Roy E. Martin. Seafood Industry: Species, Products, Processing, and Safety. 2. ed. West Sussex, U.K.: Wiley-Blackwell, 2012.
MLA CitationGranata, Linda Ankenman, George J. Flick, and Roy E. Martin. Seafood Industry: Species, Products, Processing, and Safety. 2. ed. West Sussex, U.K.: Wiley-Blackwell, 2012.
Warning: These citations may not always be 100% accurate.