L., D. Preparation and characterization of gelatin from collagen biomass obtained through a pH-shifting process of mechanically separated turkey meat.
Chicago Style CitationL., Du. Preparation and Characterization of Gelatin From Collagen Biomass Obtained Through a PH-shifting Process of Mechanically Separated Turkey Meat.
MLA CitationL., Du. Preparation and Characterization of Gelatin From Collagen Biomass Obtained Through a PH-shifting Process of Mechanically Separated Turkey Meat.
Warning: These citations may not always be 100% accurate.