Cano Muñoz, G. (1991). Manual on meat cold store operation and management. Rome: FAO.
Chicago Style CitationCano Muñoz, Germán. Manual On Meat Cold Store Operation and Management. Rome: FAO, 1991.
MLA CitationCano Muñoz, Germán. Manual On Meat Cold Store Operation and Management. Rome: FAO, 1991.
Warning: These citations may not always be 100% accurate.