Minor oil crops - Axtell, B. L.; Fairman, R. M. (Rome : FAO, 1992)
Contenido: Part I. Edible oils. -- Part II. Non-edible oils. -- Part III. Essential oils
Keywords: CULTIVO; ACEITES COMESTIBLES; ACEITES VEGETALES; PRODUCTOS OLEAGINOSOS; PLANTAS OLEAGINOSAS; SEMILLA