Soccol, C. R., Pandey, A., & Larroche, C. (2013). Fermentation processes engineering in the food industry. New York: CRC Press.
Citación estilo ChicagoSoccol, Carlos Ricardo,, Ashok Pandey, y Christian Larroche. Fermentation Processes Engineering in the Food Industry. New York: CRC Press, 2013.
Cita MLASoccol, Carlos Ricardo,, Ashok Pandey, y Christian Larroche. Fermentation Processes Engineering in the Food Industry. New York: CRC Press, 2013.
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