The effect of increased concentration of carbon dioxide during the first 3 days of incubation on albumen characteristics, embryonic mortality and hatchability of broiler hatching eggs - Özlü, S.; Uçar, A.; Banwell, R.; Elibol, O. (2019)
Keywords: HUEVOS DE AVES; INCUBACIÓN; EMBRIÓN; DIOXIDO DE CARBONO; PH; MORTALIDAD