Cita APA

Antunes, I. C., Quaresma, M. A. G., Ribeiro, M. F., Alves, S. P., Martins da Costa, P., & Bessa, R. J. B. Effect of immunocastration and caponization on fatty acid composition of male chicken meat.

Citación estilo Chicago

Antunes, I. C.,, M. A. G. Quaresma, M. F. Ribeiro, S. P. Alves, P. Martins da Costa, y R. J. B. Bessa. Effect of Immunocastration and Caponization On Fatty Acid Composition of Male Chicken Meat.

Cita MLA

Antunes, I. C.,, et al. Effect of Immunocastration and Caponization On Fatty Acid Composition of Male Chicken Meat.