Hernández-Coronado, A. C., Silva-Vázquez, R., Rangel-Nava, Z. E., Hernández-Martínez, C. A., Kawas-Garza, J. R., Hume, M. E., & Méndez-Zamora, G. Mexican oregano essential oils given in drinking water on performance, carcass traits, and meat quality of broilers.
Citación estilo ChicagoHernández-Coronado, Ana Cecilia,, Ramón Silva-Vázquez, Zayd Eliud Rangel-Nava, Carlos Alberto Hernández-Martínez, Jorge R. Kawas-Garza, Michael E. Hume, y Gerardo Méndez-Zamora. Mexican Oregano Essential Oils Given in Drinking Water On Performance, Carcass Traits, and Meat Quality of Broilers.
Cita MLAHernández-Coronado, Ana Cecilia,, et al. Mexican Oregano Essential Oils Given in Drinking Water On Performance, Carcass Traits, and Meat Quality of Broilers.