Frayn, K. N., Stanner, S., & Coe, S. (2019). Cardiovascular disease: Diet, nutrition and emerging risk factors (Second edition.). New York: Wiley Blackwell.
Chicago Style CitationFrayn, Keith N.,, Sara Stanner, and Sarah Coe. Cardiovascular Disease: Diet, Nutrition and Emerging Risk Factors. Second edition. New York: Wiley Blackwell, 2019.
MLA CitationFrayn, Keith N.,, Sara Stanner, and Sarah Coe. Cardiovascular Disease: Diet, Nutrition and Emerging Risk Factors. Second edition. New York: Wiley Blackwell, 2019.
Warning: These citations may not always be 100% accurate.