Food safety in poultry meat production /

Food safety in poultry meat production /

Bibliographic Details
Other Authors: Venkitanarayanan, Kumar (Editor), Thakur, Siddartha (Editor), Ricke, Steven C. (Editor)
Format: Book
Language:Spanish
Published: Switzerland : Springer, 2019.
Subjects:
CARNE
PRODUCTOS DE LA CARNE
AVES
AVICULTURA
SALMONELLA
ANTIBIÓTICOS

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