Pensar/comer : una aproximación filosófica a la alimentación /
| Main Author: | |
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| Format: | Book |
| Language: | Spanish |
| Published: |
Barcelona :
Herder,
c2023.
|
| Edition: | [1. edición] |
| Series: | Salto de fondo
|
| Subjects: |
Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
| Call Number: |
641.3001 |
|---|---|
| Copy | Available |
SIDUNA
| Copy | Available |
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