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Comparison of enzymically gluc...
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Comparison of enzymically glucuronidated flavonoids with flavonoid aglycones in an in vitro cellular model of oxidative stress protection.
Bibliographic Details
Main Author:
Stevenson, David E.
Other Authors:
Adaim, Aselle
,
Cooney, Janine M.
,
Jensen, Dwayne J.
,
Skinner, Margot A.
,
Wibisono, Reginald
,
Zhang, Jingli
Format:
Article
Language:
Spanish
Subjects:
Antioxidantes
Protección biológica
Glucosa
Metabolismo
Polifenoles
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