Niu, X. Y., Ying, Y. B., & Yu, H. Y. The application of near - infrared spectroscopy and chemometrics to classify shaoxing wines from different breweries.
Citación estilo ChicagoNiu, X. Y., Y. B. Ying, y H. Y. Yu. The Application of Near - Infrared Spectroscopy and Chemometrics to Classify Shaoxing Wines From Different Breweries.
Cita MLANiu, X. Y., Y. B. Ying, y H. Y. Yu. The Application of Near - Infrared Spectroscopy and Chemometrics to Classify Shaoxing Wines From Different Breweries.
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