Liu, S., & Puri, V. M. Spatial moisture content distribution during ripening of camembert cheese.
Citación estilo ChicagoLiu, S., y V. M. Puri. Spatial Moisture Content Distribution During Ripening of Camembert Cheese.
Cita MLALiu, S., y V. M. Puri. Spatial Moisture Content Distribution During Ripening of Camembert Cheese.
Precaución: Estas citas no son 100% exactas.