APA Citation

Alayón, P., Pagano, E. A., Mroginski, L. A., & Sozzi, G. O. Activity levels of six glycoside hydrolases in apple fruit callus cultures depend on the type and concentration of carbohydrates supplied and the presence of plant growth regulators.

Chicago Style Citation

Alayón, Paula, Eduardo A. Pagano, Luis A. Mroginski, and Gabriel O. Sozzi. Activity Levels of Six Glycoside Hydrolases in Apple Fruit Callus Cultures Depend On the Type and Concentration of Carbohydrates Supplied and the Presence of Plant Growth Regulators.

MLA Citation

Alayón, Paula, Eduardo A. Pagano, Luis A. Mroginski, and Gabriel O. Sozzi. Activity Levels of Six Glycoside Hydrolases in Apple Fruit Callus Cultures Depend On the Type and Concentration of Carbohydrates Supplied and the Presence of Plant Growth Regulators.

Warning: These citations may not always be 100% accurate.