Biotechnological Approaches to Barley Improvement /
Corporate Author: | |
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Other Authors: | , |
Format: | eBook |
Language: | English |
Published: |
Berlin, Heidelberg :
Springer Berlin Heidelberg : Imprint: Springer,
2014.
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Edition: | 1st ed. 2014. |
Series: | Biotechnology in Agriculture and Forestry,
69 |
Subjects: |
Physical Description: | X, 433 p. 44 illus., 25 illus. in color. : online resource. |
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ISBN: | 9783662444061 |