Eating, Drinking: Surviving : The International Year of Global Understanding - IYGU - Jackson, Peter; Spiess, Walter E.L.; Sultana, Farhana; SpringerLink (Online service) (Cham : Springer International Publishing : Imprint: Springer, 2016)
Introduction: Understanding the Complexities of Eating, Drinking, and Surviving -- Globalization and Malnutrition: Geographical Perspectives on Its Paradoxes -- Drinking Water -- The Politics and Consequences of Virtual Water Export -- Integrated Water Resources Management as a New Approach to Water Security -- Surviving as an Unequal Community: WASH for Those on the Margins -- Challenges to Food Security in a Changing World -- Moral Economies of Food in the Socialist/Post-socialist World -- The Nutrition Transition in Developing Asia: Dietary Change, Drivers and Health Impacts. Food Sovereignty and the Possibilities for an Equitable, Just and Sustainable Food System -- Food Security and Food Waste.
Keywords: Sustainable development; Quality of life; Environmental management; Agriculture; Nutrition .; Sustainable Development; Quality of Life Research; Water Policy/Water Governance/Water Management; Agriculture; Nutrition