SpringerLink (Online service), Aguilera, J. M., & Lillford, P. J. (2008). Food Materials Science: Principles and Practice (1st ed. 2008.). New York, NY: Springer New York : Imprint: Springer.
Chicago Style CitationSpringerLink (Online service), José Miguel Aguilera, and Peter J. Lillford. Food Materials Science: Principles and Practice. 1st ed. 2008. New York, NY: Springer New York : Imprint: Springer, 2008.
MLA CitationSpringerLink (Online service), José Miguel Aguilera, and Peter J. Lillford. Food Materials Science: Principles and Practice. 1st ed. 2008. New York, NY: Springer New York : Imprint: Springer, 2008.
Warning: These citations may not always be 100% accurate.