Electrotechnologies for Extraction from Food Plants and Biomaterials - Vorobiev, Eugene; Lebovka, Nikolai; SpringerLink (Online service) (New York, NY : Springer New York : Imprint: Springer, 2008)
Electroporation in Biological Cell and Tissue: An Overview -- Pulsed-Electric-Fields-Induced Effects in Plant Tissues: Fundamental Aspects and Perspectives of Applications -- Moderate Electrothermal Treatments of Cellular Tissues -- DC Electrical Field Effects on Plant Tissues and Gels -- Electro-Osmotic Dewatering (EOD) of Bio-Materials -- Electrofiltration of Biomaterials -- Food Industry Applications for Pulsed Electric Fields -- Application of High-Voltage Electrical Discharges for the Aqueous Extraction from Oilseeds and Other Plants -- Industrial-Scale Treatment of Biological Tissues with Pulsed Electric Fields.
Keywords: Food-Biotechnology.; Chemistry; Food Science; Chemistry/Food Science, general