Lactic Acid Bacteria : Fundamentals and Practice - Zhang, Heping; Cai, Yimin; SpringerLink (Online service) (Dordrecht : Springer Netherlands : Imprint: Springer, 2014)
Phylogenesis and Evolution of Lactic Acid Bacteria -- Biodiversity of Lactic Acid Bacteria -- Genomics of Lactic Acid Bacteria -- Proteomics of Lactic Acid Bacteria -- Lactic Acid Bacteria in Health and Disease -- Lactic Acid Bacteria and the Human Gastrointestinal Tract -- Application of Lactic Acid Bacteria for Animal Production -- Traditional Chinese Fermented Dairy Foods.
Keywords: Microbial genetics; Microbial genomics; Medical biochemistry; Biochemical engineering; Food-Biotechnology.; Biochemistry; Nutrition .; Microbial Genetics and Genomics; Medical Biochemistry; Biochemical Engineering; Food Science; Animal Biochemistry; Nutrition