Probiotics : Biology, Genetics and Health Aspects - Liong, Min-Tze.; SpringerLink (Online service) (Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2011)
Daniel Obed Otieno: Biology of prokaryotic probiotics -- Sukanta Kumar Nayak: Biology of eukaryotic probiotics -- Berit Hippe et al.: Detection and Identification of Probiotic Microorganisms and other Beneficial Organisms from the Human GI Tract -- Benjamin D Huckle & Zhibing Zhang: Maintenance and protection of probiotics -- TC Bamunuarachchige et al.: Genetic engineering of probiotic microorganisms -- Wai-Yee Fung et al.: Roles of probiotic on gut health -- Vivekananda Mandal and Narayan C Mandal: New health potentials of orally-consumed probiotic microorganisms -- Siok-Koon Yeo et al.: Carriers of Probiotic Microorganisms -- Benedetta Cinque et al.: Use of probiotics for dermal applications -- István Siró: Challenges of beneficial health claims -- Fumiaki Abe: Safety and regulation of probiotic foods and supplements -- Caroline T. Yamaguishi et al.: Current market trends and future directions.
Keywords: Microbiology; Food-Biotechnology.; Gastroenterology .; Microbiology; Food Science; Gastroenterology