Rethinking Food Systems : Structural Challenges, New Strategies and the Law - Lambek, Nadia C.S.; Claeys, Priscilla; Wong, Adrienna; Brilmayer, Lea.; SpringerLink (Online service) (Dordrecht : Springer Netherlands : Imprint: Springer, 2014)
Introduction: In Search of Better Options: Food Sovereignty, the Right to Food and Legal Tools for Transforming Food Systems -- Part I: Institutionalizing New Approaches to Managing Food Systems and Addressing Hunger -- Vía Campesina's Struggle for the Right to Food Sovereignty: From Above or From Below? -- Opportunities and Challenges for Food Sovereignty Policies in Latin America: The case of Nicaragua -- Implementing the Right to Food in Uganda: Advances, Challenges and the Way Forward -- Part II: Regulating for Change -- Respecting and Protecting the Right to Food: When States Must Get Out of the Kitchen -- The Regulation of Land Grabs Under International Law -- From Threat to Opportunity? Problems with Codes of Conduct for Land Grabbing -- Part III: Governing for Better Food Systems -- International Economic Law and the Right to Food -- The Right to Food, Farmers' Rights and Intellectual Property Rights: Can Competing Law Be Reconciled? -- The Reform of the Committee on World Food Security: The Quest for Coherence in Global Governance -- Author and Editor Biographies -- Index.
Keywords: Sustainable development; Human rights; Social structure; Social inequality; Public international law; International law; Political economy; Sustainable Development; Human Rights; Social Structure, Social Inequality; Public International Law .; Sources and Subjects of International Law, International Organizations; International Political Economy