Rumenology /

Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Millen, Danilo Domingues. (Editor), De Beni Arrigoni, Mario. (Editor), Lauritano Pacheco, Rodrigo Dias. (Editor)
Format: eBook
Language:English
Published: Cham : Springer International Publishing : Imprint: Springer, 2016.
Edition:1st ed. 2016.
Subjects:
Table of Contents:
  • Chapter 1 Anatomy and Physiology of the Rumen
  • Chapter 2 Microbiology of the Rumen
  • Chapter 3 Ruminal Fermentation
  • Chapter 4 Lipid Metabolism in the Rumen
  • Chapter 5 Ruminal Acidosis
  • Chapter 6 Control and Manipulation of Ruminal Fermentation
  • Chapter 7 Use of Virginiamycin in Cattle Feeding
  • Chapter 8 Grain Processing for Beef Cattle
  • Chapter 9 Net Nutrient Flux Across the Portal-Drained Viscera and Liver Ruminants
  • Chapter 10 Rumen Models
  • Chapter 11 Planning and Analyzing Digestibility Experiments. .