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170922s2017 gw | s |||| 0|eng d |
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|a 9783319599977
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024 |
7 |
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|a 10.1007/978-3-319-59997-7
|2 doi
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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245 |
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|a The Brazilian Microbiome :
|b Current Status and Perspectives /
|c edited by Victor Pylro, Luiz Roesch.
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|a 1st ed. 2017.
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|a Cham :
|b Springer International Publishing :
|b Imprint: Springer,
|c 2017.
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300 |
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|a X, 123 p. 13 illus., 10 illus. in color. :
|b online resource.
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336 |
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Chapter 1 The Brazilian Microbiome Project -- Chapter 2 Plant Microbiome: Composition and Functions in Plant Compartments -- Chapter 3 The Brazilian Soil Microbiome - Chapter 4 Microbiomes Associated with Animals: Implications for Livestock and Animal Production -- Chapter 5 Human Microbiome of Brazil -- Chapter 6 Bioprospecting Studies: Transforming the Natural Genetic Heritage into Biotechnological Richness -- Chapter 7 Bioinformatics for Microbiome Research: Concepts, Strategies and Advances. .
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|a Microbial ecology.
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|a Microbiology.
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|a Plant breeding.
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|a Microbial Ecology.
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|a Microbiology.
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|a Plant Breeding/Biotechnology.
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|a Pylro, Victor.
|e editor.
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|a Roesch, Luiz.
|e editor.
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710 |
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|a SpringerLink (Online service)
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|t Springer eBooks
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