Sustainability in Food and Water : An Asian Perspective - Fukushi, Kensuke; Hassan, K M.; Honda, R.; Sumi, Akimasa; SpringerLink (Online service) (Dordrecht : Springer Netherlands : Imprint: Springer, 2010)
Water Resources Management -- Sustainable Water Resource Management in China: A Great Challenge -- Affecting Factors of Salinity Intrusion in Pearl River Estuary and Sustainable Utilization of Water Resources in Pearl River Delta -- Water Resource Management in Asian Cities - Case Studies of Groundwater Management -- Identification of Main Factors and Their Relationships in Urban Runoff Pollution of Macau Based on Statistical Techniques -- Assessment of Spatial Variations in Surface Water Quality of Kyeongan Stream, South Korea Using Multi-Variate Statistical Techniques -- Real-Time Water Resources Analysis and Assessment for Supporting Beijing Water Sustainability -- A GIS-Based Bio-Economic Model Applied in Water Resource Management in Shiyang River Basin, Gansu Province, China -- On the Change of Virtual Water in China under Regional Restructuring from 1997 to 2000 -- Sustainability in Local Water Use -- Potential Reuse of Wastewater Effluent in Macau -- Ozone Used as a Technology for Reducing the Risk of Wastewater Reuse -- Sustainable Water Management of Reclaimed Water Use: Case Study of Tianjin -- Organic Hindrance in Groundwater Arsenic Removal Practice -- Factors Associated with Faecal Contamination of Household Drinking Water in a Rural Area, Vietnam -- Alternative Safe Water for Communities in the Mekong Delta and Coastal Zone: Vietnam -- Community Based Management of Traditional Water Resources in Western Himalayan Region -- Aquatic Food Production -- Quality and Safety of Aquatic Products in China -- Notes of Study on Development Strategy of Chinese Fishery to 2030 -- Changes in Fisheries and Water Environments of Lake Taihu, China -- Wastewater Management in Freshwater Pond Aquaculture in China -- Dosing and Timing Addition of Bacterial Biomass for Improving the Water Environment in Shrimp Farming -- Study of Mercury Pollution at Bantarpanjang Area (Citarum River) Using Biomarker -- Crop Production -- Increased Wheat Yield by Rainwater Management: A Case Study in Arid Lands of Iran -- Water - An Emerging Critical Factor in Chinese Rice Production and Trade -- Sustainability of Water-Use and Food Production in the Haihe Catchment -- Exploring Land Use Planning Options: Experiences and Challenges for Food and Water Security -- The Impact of the Bio-Ethanol Production to the World Grain Market: A Case Study of World Maize Market -- Optimization of Rice Supply Chain in Thailand: A Case Study of Two Rice Mills -- Exploring Behavioral Changes towards Chemical-Safe Agriculture: The Case of Thai Vegetable Farmers -- Supply-Demand Balance of Compost between Urban and Agricultural Sectors According to Peri-Urban Development in an Urban-Rural Fringe Area in Asia: A Case Study in Nonthaburi, Thailand -- Food and Water Security in Climate Changes -- Water Resources in the Hexi Corridor and Its Cycle -- Adaptive Capacity to Changes in the Water Cycle: A Case Study of Northern China -- Measuring Climate Change Risk on Supply Chain of Rice in Bangladesh -- The Multi-Functional Role of Rice Paddy Area for Food and Water Sustainability - Lessons Learned from Korean Tradition -- Promoting Plant Residue Utilization for Food Security and Climate Change Mitigation in Thailand -- No-Regret Adaptation Strategies to Cope with Potential Impacts of Climate Change on Groundwater Resources of Asian Cities -- Environmental Management -- Food or Environment: An Alternative Solution to Tradeoff of Water Allocation in Oasis Regions of China -- Impacts of Water Environment and Conservation for Sustainable Development in Northern Philippines -- Material Flow Analysis of Nitrogen and Phosphorus for Regional Nutrient Management: Case Study in Haiphong, Vietnam -- Application of Sulfur Denitrification Process to Remove Nitrate-nitrogen Discharged from Agricultural Field -- Bioremediation of Soil and Groundwater Contaminated by Volatile Organic Compounds -- Cadmium Extraction from Contaminated Soil Using an Iron Chloride Solution in Asian Countries -- A Strategy in Assessing Plant Residue Material Quality to Enhance Sustainability of Lowland Agricultural Systems -- Redesigning Institutions and Governance Systems for Urban Water Demand Management: Case of Developing City Delhi, India -- The Impact of Regulatory Change on Trading Partners: Race to the Bottom or Convergence to the Top?.
Keywords: Sustainable development; Water pollution; Agriculture; Climate change; Environmental management; Food-Biotechnology.; Sustainable Development; Waste Water Technology / Water Pollution Control / Water Management / Aquatic Pollution; Agriculture; Climate Change; Water Policy/Water Governance/Water Management; Food Science