Hohn, T., & Leisinger, K. M. (1999). Biotechnology of food crops in developing countries. New York, Estados Unidos: Springer-Verlag Wien GmbH.
Chicago Style CitationHohn, Thomas,, and Klaus M. Leisinger. Biotechnology of Food Crops in Developing Countries. New York, Estados Unidos: Springer-Verlag Wien GmbH, 1999.
MLA CitationHohn, Thomas,, and Klaus M. Leisinger. Biotechnology of Food Crops in Developing Countries. New York, Estados Unidos: Springer-Verlag Wien GmbH, 1999.
Warning: These citations may not always be 100% accurate.