Intellectual Property in the Food Technology Industry Protecting Your Innovation - O'Donnell, Ryan W.; O'Malley, John J.; Huis, Randolph J.; Halt, Gerald B.; SpringerLink (Online service) (New York, NY : Springer New York : Imprint: Springer, 2008)
Overview of Intellectual Property Rights -- Patents -- Trade Secret Protection -- Trademarks and Trade Dress -- Copyrights -- Domain Names -- Intellectual Property Issues in Labeling and Marketing -- IMPLEMENTING IP PRACTICES AND PROCEDURES -- Seven Basic Steps to Getting Started -- Deciding Between Patent or Trade Secret Protection -- Developing and Managing an Intellectual Property Portfolio -- Enforcement and Infringement of Intellectual Property Rights -- Licensing Intellectual Property Rights.
Keywords: Food-Biotechnology.; Chemistry; Commercial law; Food Science; Chemistry/Food Science, general; Commercial Law