Methods of Protein Microcharacterization A Practical Handbook /

Detalles Bibliográficos
Autor principal: Shively, John E. (Autor)
Autor Corporativo: SpringerLink (Online service)
Formato: eBook
Lenguaje:English
Publicado: Totowa, NJ : Humana Press : Imprint: Humana, 1986.
Edición:1st ed. 1986.
Colección:Biological Methods
Materias:
Acceso en línea:https://doi.org/10.1007/978-1-59259-436-8
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100 1 |a Shively, John E.  |e author. 
245 1 0 |a Methods of Protein Microcharacterization  |b A Practical Handbook /  |c by John E. Shively. 
250 |a 1st ed. 1986. 
260 # # |a Totowa, NJ :  |b Humana Press :  |b Imprint: Humana,  |c 1986. 
300 |a XIX, 456 p.  |b online resource. 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
490 1 |a Biological Methods 
505 0 |a Microisolation Techniques -- Microisolation of Biologically Active Polypeptides by Reverse-Phase Liquid Chromatography -- Reverse-Phase HPLC Isolation and Microsequence Analysis -- Purification of Microgram Quantities of Proteins by Polyacrylamide Gel Electrophoresis -- Microamino Acid Analysis -- Amino Acid Analysis With Postcolumn Fluorescent Derivatization -- Amino Acid Analysis by o-Phthaldialdehyde Precolumn Derivatization and Reverse-Phase HPLC -- Amino Terminal Analysis -- Manual Edman Sequencing System -- Comparison of the Spinning Cup and Gas-Phase Instruments -- Gas-Phase Protein/Peptide Sequencer -- Design of a Multipurpose Sequencer -- Solid-Phase Methods in Protein Microsequence Analysis -- Analysis of Phenylthiohydantoin Amino Acids by HPLC -- Purification and Preparation of Chemicals for Microsequencing With the Edman Degradation -- Carboxyl-Terminal Analysis -- Microsequence Analysis by Enzymatic Methods -- COOH-Terminal Analysis of Polypeptides by Chemical and Chromatographic Methods -- Mass Spectrometric Analysis of Polypeptides -- Polypeptide Sequence Analysis Using Gas Chromatography-Mass Spectrometry -- Fast Atom Bombardment and Secondary Ion Mass Spectrometry of Peptides and Proteins. 
650 0 |a Biochemistry. 
650 1 4 |a Biochemistry, general. 
710 2 |a SpringerLink (Online service) 
773 0 |t Springer eBooks 
856 4 0 |u https://doi.org/10.1007/978-1-59259-436-8