Approved methods of the American Association of Cereal Chemists /

Approved methods of the American Association of Cereal Chemists /

Bibliographic Details
Corporate Author: American Association of Cereal Chemists (Autor/a)
Format: Book
Language:English
Published: St. Paul, Minnesota : American Association of Cereal Chemists, Inc., c2000.
Edition:10. edition
Subjects:
GRANOS > ANALISIS
Description
Physical Description:2 volúmenes : ilustraciones en blanco y negro.
ISBN:1891127128

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