Hurrell, R. F., & Hurrell, R. F. Bioavailability of different iron compounds used to fortify formulas and cereals: Technological problems.
Chicago Style CitationHurrell, Richard F., and Richard F. Hurrell. Bioavailability of Different Iron Compounds Used to Fortify Formulas and Cereals: Technological Problems.
MLA CitationHurrell, Richard F., and Richard F. Hurrell. Bioavailability of Different Iron Compounds Used to Fortify Formulas and Cereals: Technological Problems.
Warning: These citations may not always be 100% accurate.