By-products and specialty products of Florida Citrus /
| Autores principales: | , |
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| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
Gainesville :
Agricultural Experiment Stations, Institute of Food and Agricultural Sciences, University of Florida,
1965.
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| Colección: | Bulletin ;
784 |
| Materias: |
| Descripción Física: | 119 páginas : ilustraciones |
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