APA Citation

Lambert Ortiz, E., & Lambert Ortiz, E. (1985). The complete book of mexican cooking (1. edition.). New York: Ballantine.

Chicago Style Citation

Lambert Ortiz, Elisabeth, and Elisabeth Lambert Ortiz. The Complete Book of Mexican Cooking. 1. edition. New York: Ballantine, 1985.

MLA Citation

Lambert Ortiz, Elisabeth, and Elisabeth Lambert Ortiz. The Complete Book of Mexican Cooking. 1. edition. New York: Ballantine, 1985.

Warning: These citations may not always be 100% accurate.