Lambert Ortiz, E., & Lambert Ortiz, E. (1985). The complete book of mexican cooking (1. edition.). New York: Ballantine.
Citación estilo ChicagoLambert Ortiz, Elisabeth, y Elisabeth Lambert Ortiz. The Complete Book of Mexican Cooking. 1. edition. New York: Ballantine, 1985.
Cita MLALambert Ortiz, Elisabeth, y Elisabeth Lambert Ortiz. The Complete Book of Mexican Cooking. 1. edition. New York: Ballantine, 1985.
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