Southgate, D. A. T., & Southgate, D. A. T. (1976). Determination of food carbohydrates. London: Applied Science Publishers Ltd..
Chicago Style CitationSouthgate, D. A. T., and D. A. T. Southgate. Determination of Food Carbohydrates. London: Applied Science Publishers Ltd., 1976.
MLA CitationSouthgate, D. A. T., and D. A. T. Southgate. Determination of Food Carbohydrates. London: Applied Science Publishers Ltd., 1976.
Warning: These citations may not always be 100% accurate.