Fridthjof, J., & Fridthjof, J. (1962). Encouraging the use of protein - rich foods. Rome: Food and Agriculture Organization of the United Nations.
Chicago Style CitationFridthjof, John, and John Fridthjof. Encouraging the Use of Protein - Rich Foods. Rome: Food and Agriculture Organization of the United Nations, 1962.
MLA CitationFridthjof, John, and John Fridthjof. Encouraging the Use of Protein - Rich Foods. Rome: Food and Agriculture Organization of the United Nations, 1962.
Warning: These citations may not always be 100% accurate.