Cita APA

Reed, G. 1., & Underkofler, L. A. (1966). Enzymes in food processing. New York: Academic Press.

Citación estilo Chicago

Reed, Gerald 1913-, y Leland A. Underkofler. Enzymes in Food Processing. New York: Academic Press, 1966.

Cita MLA

Reed, Gerald 1913-, y Leland A. Underkofler. Enzymes in Food Processing. New York: Academic Press, 1966.