Cita APA

Whitehurst, R. J., & Oort, M. v. (2010). Enzymes in food technology (2. edition.). Chichester, UK: Wiley-Blackwell.

Citación estilo Chicago

Whitehurst, Robert J., y Maarten van Oort. Enzymes in Food Technology. 2. edition. Chichester, UK: Wiley-Blackwell, 2010.

Cita MLA

Whitehurst, Robert J., y Maarten van Oort. Enzymes in Food Technology. 2. edition. Chichester, UK: Wiley-Blackwell, 2010.