Joint FAO/WHO Expert Committee on Food Additives, Joint FAO/WHO Expert Committee on Food Additives, Organización Mundial de la Salud, & Organización Mundial de la Salud. (2002). Evaluation of certain food additives and contaminants: Fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives. Geneva: World Health Organization.
Chicago Style CitationJoint FAO/WHO Expert Committee on Food Additives, Joint FAO/WHO Expert Committee on Food Additives, Organización Mundial de la Salud, and Organización Mundial de la Salud. Evaluation of Certain Food Additives and Contaminants: Fifty-seventh Report of the Joint FAO/WHO Expert Committee On Food Additives. Geneva: World Health Organization, 2002.
MLA CitationJoint FAO/WHO Expert Committee on Food Additives, Joint FAO/WHO Expert Committee on Food Additives, Organización Mundial de la Salud, and Organización Mundial de la Salud. Evaluation of Certain Food Additives and Contaminants: Fifty-seventh Report of the Joint FAO/WHO Expert Committee On Food Additives. Geneva: World Health Organization, 2002.