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Food additives.
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Food additives.
Bibliographic Details
Main Author:
Taylor, Reginald James 1906-1979
(Autor/a)
Format:
Book
Language:
English
Published:
Chichester :
J. Wiley,
c1980.
Subjects:
ADITIVOS PARA ALIMENTOS
Holdings
Description
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Description
Physical Description:
xv, 126 páginas.
ISBN:
0471276839
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