Julian McClements, D., & Julian McClements, D. (2005). Food emulsions: Principles, practices and techniques (2. edition.). Boca Raton: CRC Press.
Chicago Style CitationJulian McClements, David, and David Julian McClements. Food Emulsions: Principles, Practices and Techniques. 2. edition. Boca Raton: CRC Press, 2005.
MLA CitationJulian McClements, David, and David Julian McClements. Food Emulsions: Principles, Practices and Techniques. 2. edition. Boca Raton: CRC Press, 2005.
Warning: These citations may not always be 100% accurate.