Food processing automation II : proceedings of the 1992 conference /

Food processing automation II : proceedings of the 1992 conference /

Bibliographic Details
Corporate Authors: Food Processing Automation Conference Lexington, Kentucky) (Author), Food and Process Engineering Institute (Author, Autor/a)
Format: Conference Proceeding Book
Language:English
Published: St. Joseph, Mich. : ASAE, c1992.
Series:ASAE publication
Subjects:
PROCESAMIENTO DE ALIMENTOS
CONTROL DE PROCESOS
ALIMENTOS
INDUSTRIA Y COMERCIO
AUTOMATIZACION
CONTROL DE CALIDAD
CONGRESOS
TECNOLOGIA DE ALIMENTOS

Sistema de Bibliotecas de Universidad de Costa Rica

Holdings details from Sistema de Bibliotecas de Universidad de Costa Rica
Call Number: 664.024
Copy Available

Similar Items